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Over 100 restaurants across the US will offer unique menus for Airport Restaurant Month

Published: 10/10/2017 - Filed under: Home » News »

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HMS Host brings back Airport Restaurant Month for travelers at over 100 airports across the US. 

HSMHost Airport Restaraunt Month

“As the industry leader in culinary innovation, HMSHost launched the first-of-its-kind Airport Restaurant Month three years ago as a unique way to elevate the dining experience for travelers. Today, the distinctive event continues to soar with a record number of new airports and restaurants participating to meet travelers’ demands,” said HMSHost Vice President of Marketing Atousa Ghoreichi. “This October, we’ve brought more unique, seasonally-inspired dishes that align with the latest culinary trends travelers might not expect to find in an airport.” 

While menus at every location will vary, below is a list of menu items that will be available: 

  • Shrimp & Noodle Broth Bowl that includes tomato, spinach, and cabbage
  • Crispy Half Chicken topped mushroom gravy and served with garlicky mash and brussels sprouts
  • Harvest Flatbread topped with grapes, blue cheese, walnuts, and arugula – paired with a side salad of spinach, apples, carrots, and an herb vinaigrette
  • Croque-Monsieur that includes ham and Swiss cheese draped in cheese batter and grilled to perfection
  • Extra Blue Burger with crumbled blue cheese, smothered in blue cheese dressing and bacon

To see the full list of restaurants and locations head over to their website at

by Elizabeth Atkinson

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